Measuring systems and technologies for first-class beverages

Who stops getting better, starts tob e worse

Every idea shows a way and it takes courageous people to walk it fort he first time

ACM The better solution for your measuring task!

Saving raw matirials - Syrup

with the refractometer LR.13

The ACM Process Refractometer LR.13 is used for continuous,
fast and highly accurate determination
of the °BRIX for phase shift or grade change.

PROCESS REFRACTOMETER FOR

A WIDE RANGE OF APPLICATIONS

VIDEO SOFT DRINK APPLICATION

VIDEO BREWERY PROCESS

Welcome to ACM

the pioneers of optical concentration measurement technology for the brewing and beverage industry.

ACM was founded in 1982 as an engineering association. Our fields of activity are: Automation of industrial processes, Computer technology for data capture and processing, Measuring systems for process and laboratory .

ACM develops and manufactures the majority of the measuring systems itself. Measurement parameters are Brix, density, original wort, alcohol and dissolved CO2. All user programs and software solutions are proprietary developments. End customer groups are exclusively the beverage, brewery and food industries.

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