Sugar industry

Saccharosis: Liquid (pre)-sugar monitoring of all process stages

• Thin juice (LR.10)

• Thick juice (LR.11, LR.13)

• Active carbon purifying (LR.13)

• After resolving crystalline / sugar final liquid sugar control (LR.13)

• Molasse measurement (LR.13)

Corn-syrup

• After ion-exchanger purifying (LR.10, LR.13) 

• Final liquid corn-syrup control (LR.10, LR.13)